Amish Country Casserole Recipe

Recipe By 12 Tomatoes

We’re always on the lookout for dinners that are easy and delicious, so it’s no wonder we love this Amish Country casserole so much! We’re not exactly sure what the story is behind this dish, but we’re super glad we made it and can’t wait to share it with you. Basically a creamy, cheesy, beefy pasta bake, this is a comforting dinner that we love to make and that our family loves to eat – you’ll see!

4.1
29 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Amish Country Casserole
plan
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ingredients serve

Ingredients for Amish Country Casserole Recipe

  • 0.17 pound Ground beef
  • 2 ounce Egg noodles
  • 0.17 can Tomato soup
  • 0.17 can Cream of mushroom soup
  • 1/2 Cloves garlic, minced
  • 0.08 Yellow onion, finely chopped
  • 0.17 cup 1/2 and half
  • 0.08 cup Parmesan cheese, grated
  • 0.08 tablespoon Worcestershire sauce
  • 1/25 teaspoon Red pepper flakes
  • As required Kosher salt and freshly ground pepper, to taste
Nutrition
value
419
calories per serving
12 g Fat24 g Protein51 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    24g
  • Carbs
    51g
  • Fiber
    2g

MacroNutrients

  • Carbs
    51g
  • Protein
    24g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    3mg
  • Vitamin A
    93mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    1mg
  • Phosphorus
    331mg
  • Selenium
    23mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes