Amish Breakfast Casserole Recipe

Recipe By Going My Wayz

A hearty amish breakfast casserole recipe for your next brunch. this is a recipe that i found in taste of home magazine. this is a hearty filling breakfast and so tasty this hearty homestyle make-ahead amish breakfast casserole is filled with hash browns, cheese, bacon, and sausage. not what you are looking for? try these other great breakfast recipes: yukon gold cinnamon rolls diabetic friendly breakfast vegetable omelethealthy quinoa hash browns and turkish eggschilaquiles casserole.

3.7
21 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Amish Breakfast Casserole
plan
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ingredients serve

Ingredients for Amish Breakfast Casserole Recipe

  • 0.08 pound Sliced bacon, diced
  • 0.08 Medium sweet onion, chopped
  • 1/2 Eggs, lightly beaten
  • 0.33 cup Frozen shredded hash brown potatoes, thawed
  • 0.17 cup Shredded cheddar cheese
  • 0.46 cup 4% cottage cheese
  • 0.23 cup Shredded swiss cheese
Nutrition
value
554
calories per serving
30 g Fat40 g Protein29 g Carbs2 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    40g
  • Carbs
    29g
  • Fiber
    2g

MacroNutrients

  • Carbs
    29g
  • Protein
    40g
  • Fiber
    2g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    972mg
  • Iron
    2mg
  • Vitamin A
    177mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    174mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    724mg
  • Selenium
    50mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Going My Wayz