Star Spangled Blackberry Pie Recipe
Recipe By Southern Living
This american flag blackberry pie topped with homemade vanilla ice cream is the quintessential southern summer treat. Fresh picked blackberries baked into a homemade crush topped with festive star cutouts makes for the ultimate independence day dessert. You can make the pie the day before and store at room temperature until ready to serve.
4.9
14 Rating -
Rate
Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Star Spangled Blackberry Pie Recipe
- 0.11 Pie dough recipe for top and bottom crusts
- 0.33 cup Blackberries
- 0.14 cup Sugar
- 0.17 cup Water divided
- 0.03 cup Cornstarch
- 0.11 tablespoon Lemon juice
- 0.22 tablespoon Butter
- pinch Pinch salt
Nutrition
value
value
184
calories per serving
7 g Fat2 g Protein29 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein2g
- Carbs29g
- Fiber3g
MacroNutrients
- Carbs29g
- Protein2g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium22mg
- Iron< 1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus34mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Living