American Chopsuey Recipe

Recipe By Slurrp

American Chopsuey is a popular Indo-Chinese dish made with crispy noodles, stir-fried vegetables, and a tangy sauce. It is a delicious and satisfying meal that combines the flavors of Chinese and American cuisine. The crispy noodles add a crunchy texture to the dish, while the vegetables and sauce provide a burst of flavors. It can be enjoyed as a main course or as a side dish with fried rice or noodles.

4.2
24 Rating -
Rate
Vegdiet
55minstotal
55m.total
American Chopsuey
plan
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ingredients serve

Ingredients for American Chopsuey Recipe

  • 50 gram Noodles
  • 1/2 tablespoon Oil
  • 1/4 Onion, Sliced
  • 1/4 Bell Pepper, Sliced
  • 1/4 Carrot, Julienned
  • 1/4 cup Cabbage, Shredded
  • 1/2 cloves Cloves Garlic, Minced
  • 1/2 tablespoon Soy Sauce
  • 1/4 tablespoon Tomato Ketchup
  • 1/4 tablespoon Chili Sauce
  • 1/4 tablespoon Vinegar
  • 1/4 tablespoon Cornstarch Mixed With Tablespoons Water
  • As required Salt To Taste

Directions: American Chopsuey Recipe

Cooking Directions

  • STEP 1.Boil the noodles according to the package instructions and drain.
  • STEP 2.In a wok or pan, heat oil and stir-fry the vegetables until they are cooked but still crunchy.
  • STEP 3.Add the sauce mixture to the vegetables and cook until the sauce thickens. Serve the stir-fried vegetables over the crispy noodles.

Cooking Tips

  • You can add protein like chicken, shrimp, or tofu to make it a complete meal.
  • Garnish with chopped spring onions and fried noodles for added crunch and presentation.
  • Adjust the spice level by adding more or less chili sauce according to your preference.

Storage and Serving

  • American Chopsuey is best served immediately after preparation to enjoy the crispy noodles.
  • Garnish with chopped spring onions and fried noodles for added flavor and presentation.
  • Serve it as a main course or as a side dish with fried rice or noodles.
Nutrition
value
951
calories per serving
9 g Fat16 g Protein192 g Carbs7 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    16g
  • Carbs
    192g
  • Fiber
    7g

MacroNutrients

  • Carbs
    192g
  • Protein
    16g
  • Fiber
    7g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    3mg
  • Vitamin A
    929mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    46mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    1mg
  • Phosphorus
    396mg
  • Selenium
    36mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp