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Amba Khajur Modak Recipe

Recipe By Kavita Nitin Yeole

Amba Khajur Modak is a delightful Indian sweet typically made during festivals, especially Ganesh Chaturthi. It combines the flavors of ripe mango (amba), dates (khajur), and other traditional ingredients into a modak shape, which is believed to be the favorite sweet of Lord Ganesha.

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Amba Khajur Modak
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Ingredients for Amba Khajur Modak Recipe

  • 1/2 cup - ripe mango pulp
  • 1/2 cup - dates (seedless and chopped)
  • 1/2 cup - grated coconut
  • 1/4 cup - jaggery (grated)
  • 1/2 tablespoon - ghee (clarified butter)
  • 1/4 teaspoon - Cardamom Powder
  • As required - A pinch of saffron (optional)
  • As required - Modak molds

Directions: Amba Khajur Modak Recipe

  • STEP 1.- If using fresh mangoes, blend the pulp to a smooth consistency.Chop the dates finely.Grate the jaggery.Heat ghee in a pan on medium heat.Add the grated coconut and sauté for a few minutes until it turns slightly golden.Add the jaggery and cook until it melts and combines with the coconut.Stir in the mango pulp and mix well.Add the chopped dates and continue to cook until the mixture thickens and starts to leave the sides of the pan.Sprinkle cardamom powder and saffron, mix well, and remove from heat. Let the mixture cool slightly.Grease the modak molds with a little ghee to prevent sticking.Take a small portion of the mixture and press it into the molds.Carefully remove the modaks from the molds and place them on a plate.
  • STEP 2.finally yummy dish is ready
Nutrition
value
729
calories per serving
32 g Fat6 g Protein103 g Carbs17 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    6g
  • Carbs
    103g
  • Fiber
    17g

MacroNutrients

  • Carbs
    103g
  • Protein
    6g
  • Fiber
    17g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    4mg
  • Vitamin A
    2480mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    140mg
  • Manganese
    2mg
  • Phosphorus
    147mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kavita Nitin Yeole