Amarillito Mole With Chicken Recipe

Name: Amarillito Mole With Chicken Recipe
Total time: 70 min
Yield: 6
Cuisine: Mexican

Recipe By Slurrp

Amarillito Mole with Chicken is a traditional Mexican dish that combines tender chicken with a rich and flavorful mole sauce. The mole sauce is made with a blend of spices, including chili peppers, garlic, and cumin, which are cooked down with tomatoes and chicken broth. The chicken is then simmered in the sauce until it is tender and infused with the delicious flavors. This dish is perfect for a special occasion or a comforting family meal.

4.9

24 Rating -

Rate

Non Vegdiet

1hr 10minstotal

1hr 10minsCook

1hr 10m.total

1hr 10m.Cook

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Ingredients for Amarillito Mole With Chicken Recipe

0.33 tablespoon Oil
0.17 Onion, Chopped
1/2 cloves Cloves Garlic, Minced
0.33 Dried Chili Peppers, Seeds Removed And Chopped
0.17 teaspoon Ground Cumin
0.17 teaspoon Dried Oregano
0.33 Tomatoes, Chopped
0.33 cup Chicken Broth
0.33 ounce Dark Chocolate, Chopped
0.67 Chicken Breasts, Boneless And Skinless
As required Salt And Pepper, To Taste
as needed Cilantro, For Garnish
as needed Lime Wedges, For Serving

Directions: Amarillito Mole With Chicken Recipe

Cooking Directions

STEP 1.In a large pot, heat oil over medium heat and add onions and garlic. Cook until onions are translucent.
STEP 2.Add the chili peppers, cumin, and oregano to the pot and cook for another minute.
STEP 3.Add the tomatoes, chicken broth, and chocolate to the pot. Stir well and bring to a simmer.
STEP 4.Reduce heat to low and let the sauce simmer for about 30 minutes, stirring occasionally.
STEP 5.While the sauce is simmering, season the chicken with salt and pepper.
STEP 6.In a separate pan, heat oil over medium-high heat and brown the chicken on all sides.
STEP 7.Once the sauce has simmered, add the chicken to the pot and let it cook in the sauce for about 20 minutes, or until cooked through.
STEP 8.Serve the Amarillito Mole with Chicken over rice or with warm tortillas. Garnish with cilantro and serve with lime wedges.
STEP 9.Enjoy!

Cooking Tips

For a spicier mole, add more chili peppers or use hotter varieties.
If you prefer a smoother sauce, you can blend it in a blender or use an immersion blender.
Leftover Amarillito Mole with Chicken can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

Leftover Amarillito Mole with Chicken can be stored in an airtight container in the refrigerator for up to 3 days.
To reheat, gently warm the mole and chicken in a saucepan over low heat, stirring occasionally.
Serve the Amarillito Mole with Chicken over rice or with warm tortillas. Garnish with cilantro and serve with lime wedges.

Nutrition
value

0 per serving

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp