Amaranth Pancakes Recipe

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Amaranth pancakes are a dairy-and gluten-free version of pancakes that get an extra crunch from the amaranth for a memorably delicious breakfast.

4.2
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Eggdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Amaranth Pancakes
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ingredients serve

Ingredients for Amaranth Pancakes Recipe

  • 0.13 cup Rice flour
  • 0.13 cup Sorghum flour
  • 0.13 cup Amaranth
  • 1/4 teaspoon Baking powder
  • 1/4 teaspoon Ground cinnamon
  • 1/4 cup Almond milk
  • 0.13 cup Unsweetened applesauce
  • 1/4 Egg
Nutrition
value
407
calories per serving
24 g Fat13 g Protein35 g Carbs9 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    13g
  • Carbs
    35g
  • Fiber
    9g

MacroNutrients

  • Carbs
    35g
  • Protein
    13g
  • Fiber
    9g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    157mg
  • Iron
    5mg
  • Vitamin A
    1589mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    10mg
  • Copper
    < 1mcg
  • Magnesium
    196mg
  • Manganese
    2mg
  • Phosphorus
    294mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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