Aloo Tikki Chole Recipe
Recipe By Veg Recipes of India
Aloo tikki chole are crisp & browned spiced potato patties served with a spicy north indian chickpea curry along with a green chutney and sweet chutney with some tidbits.
4.7
10 Rating -
Rate
Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Aloo Tikki Chole Recipe
- 3/4-1 Medium size potatoes
- 1/4 teaspoon Cumin powder
- 1/4 teaspoon Coriander powder
- 1/4 teaspoon Fennel powder
- 0.13 teaspoon Red chili powder
- 1/4 teaspoon Dry mango powder
- 0.06 teaspoon Dry ginger powder
- 0.13 teaspoon Chaat masala powder
- 0.38-1/2 tablespoon Corn flour/corn starch
- 1/4-1/2 tablespoon Oil for frying the tikkis
- As required Salt or black salt or rock salt, as required
- 1/4 Bowl of amritsari chole or punjabi chana masala or chickpea curry
- 0.13 cup Chopped Onions
- 0.06 cup Chopped coriander leaves
- 0.13 cup Mint coriander chutney or coriander chutney
- 0.13 cup Tamarind dates chutney
- As required Chaat masala as required
- As required Red chili powder as required
Nutrition
value
value
239
calories per serving
6 g Fat5 g Protein40 g Carbs7 g FiberOther
Current Totals
- Fat6g
- Protein5g
- Carbs40g
- Fiber7g
MacroNutrients
- Carbs40g
- Protein5g
- Fiber7g
Fats
- Fat6g
Vitamins & Minerals
- Calcium97mg
- Iron4mg
- Vitamin A1632mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus121mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Veg Recipes of India