Delicious and easy to prepare savoury snacks from boiled potato, poha and spices.
Can be serve as starters or use in another popular Indian Street food Ragda pattice.
STEP 4.Shallow fry aloo tikkis with oil on griddle on both sides till crispy golden.
STEP 5.Serve/Relish Delicious Aloo Tikkis with khajur sweet red chutney and mint corainder spicy chutney.
Nutrition value
51
calories per serving
< 1 g Fat1 g Protein10 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
1g
Carbs
10g
Fiber
1g
MacroNutrients
Carbs
10g
Protein
1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
14mg
Iron
1mg
Vitamin A
276mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment