Aloo Posto Recipe

Recipe By Slurrp

Aloo Posto is a classic Bengali dish made with potatoes cooked in a rich and creamy poppy seed paste. This vegetarian dish is full of flavors and is often served with steamed rice or roti. The combination of the nutty poppy seed paste and the soft potatoes makes it a comforting and delicious meal.

4.8
26 Rating -
Rate
Vegdiet
2hr 40minstotal
2hr Prep
40minsCook
2hr 40m.total
2hr Prep
40m.Cook
Aloo Posto
plan
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ingredients serve

Ingredients for Aloo Posto Recipe

  • 2 Potatoes, Peeled And Cubed
  • 1 tablespoon Poppy Seeds
  • 1 Green Chilies, Slit
  • 1/2 teaspoon Turmeric Powder
  • 1/2 teaspoon Mustard Oil
  • As required Salt To Taste
  • 1 tablespoon Oil

Directions: Aloo Posto Recipe

Cooking Directions

  • STEP 1.Heat oil in a pan and sauté the potatoes until they are golden brown.
  • STEP 2.In a separate pan, dry roast the poppy seeds until they turn slightly golden.
  • STEP 3.Grind the roasted poppy seeds into a fine paste and add it to the pan with the potatoes. Cook for a few minutes until the flavors are well blended.

Cooking Tips

  • Soak the poppy seeds in water for 30 minutes before grinding to make a smoother paste.
  • Add a pinch of sugar to balance the flavors of the dish.
  • Garnish with fresh coriander leaves before serving for added freshness.

Storage and Serving

  • Leftover Aloo Posto can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the dish on the stovetop or in the microwave before serving.
  • Serve the Aloo Posto with steamed rice or roti for a delicious and comforting meal.
Nutrition
value
152
calories per serving
3 g Fat5 g Protein24 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    24g
  • Fiber
    6g

MacroNutrients

  • Carbs
    24g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    166mg
  • Iron
    3mg
  • Vitamin A
    196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    50mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    1mg
  • Phosphorus
    149mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp