Aloo Palak Recipe

Recipe By Bawarchi

Aloo Palak is a delicious Indian recipe served as a Side-Dish.

3.7
28 Rating -
Rate
Vegdiet
45minstotal
45m.total
Aloo Palak
plan
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ingredients serve

Ingredients for Aloo Palak Recipe

  • 1/2 cup chopped spinach
  • 0.33 large onion chopped
  • 0.33 large potatoes boiled and peeled
  • 0.17 tomato grated
  • 0.33 green chillies
  • 0.17 inch piece ginger
  • 0.17 teaspoon Lemon juice
  • 0.08 teaspoon wheat or other flour
  • 0.17 teaspoon red chilli powder
  • 0.17 teaspoon cinnamon clove powder
  • 1/25 teaspoon turmeric powder
  • 0.08 teaspoon cumin seeds
  • 0.33 pinch Asafoetida
  • 0.08 teaspoon garam masala
  • 0.08 tablespoon Butter
  • 0.67 tablespoon Ghee
  • As required Salt
Nutrition
value
73
calories per serving
< 1 g Fat4 g Protein11 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    11g
  • Fiber
    6g

MacroNutrients

  • Carbs
    11g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    4mg
  • Vitamin A
    2536mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    148mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    57mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    1mg
  • Phosphorus
    69mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi