Aloo Pakora Recipe

Name: Aloo Pakora Recipe
Total time: 35 min
Yield: 2
Cuisine: Indian

Recipe By Spice Up The Curry

Aloo pakora or aloo bajji-thin potato slices are coated with besan, rice flour batter and the deep fried till crisp. You can call this potato fritters, batata bhajia.

4.7

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Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

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Ingredients for Aloo Pakora Recipe

1 Small potatoes
0.33 cup Besan
1.50 tablespoon Rice flour
0.13 teaspoon Ajwain
1/2 teaspoon Red chili powder
1/2 pinch Turmeric powder
As required Salt
1/4 cup Water

Nutrition
value

382

calories per serving

6 g Fat15 g Protein65 g Carbs9 g FiberOther

Current Totals

Fat
6g
Protein
15g
Carbs
65g
Fiber
9g

MacroNutrients

Carbs
65g
Protein
15g
Fiber
9g

Fats

Fat
6g

Vitamins & Minerals

Calcium
41mg
Iron
4mg
Vitamin A
34mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
240mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
135mg
Manganese
1mg
Phosphorus
253mg
Selenium
5mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Spice Up The Curry