Aloo methi seekh kabab Recipe

Recipe By Slurrp

Aloo methi seekh kabab is a delicious and flavorful Indian appetizer made with potatoes, fenugreek leaves, and spices. The kababs are shaped into skewers and grilled or baked to perfection. They are crispy on the outside and soft on the inside, with a hint of bitterness from the fenugreek leaves. These kababs are perfect for parties or as a snack with tea. Serve them with mint chutney or ketchup for a tasty treat.

4.4
30 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Aloo methi seekh kabab
plan
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ingredients serve

Ingredients for Aloo methi seekh kabab Recipe

  • 2 Potatoes
  • 1/2 cup Fenugreek Leaves, Chopped
  • 1/2 teaspoon Cumin Seeds
  • 1/2 teaspoon Ginger Garlic Paste
  • 1/2 teaspoon Red Chili Powder
  • 1/4 teaspoon Turmeric Powder
  • 1/4 teaspoon Garam Masala
  • 1/4 cup Bread Crumbs
  • As required Salt To Taste
  • as needed Oil For Grilling Or Baking

Directions: Aloo Methi Seekh Kabab Recipe

Cooking Directions

  • STEP 1.Boil and mash the potatoes.
  • STEP 2.In a pan, heat oil and add cumin seeds, ginger-garlic paste, and chopped fenugreek leaves.
  • STEP 3.Add the mashed potatoes, spices, and bread crumbs to the pan. Mix well.
  • STEP 4.Shape the mixture into kababs and thread them onto skewers.
  • STEP 5.Grill or bake the kababs until golden brown and crispy.
  • STEP 6.Serve hot with mint chutney or ketchup.

Storage and Serving

  • Aloo methi seekh kababs are best served hot.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat in a pan or microwave before serving.
Nutrition
value
212
calories per serving
2 g Fat6 g Protein42 g Carbs9 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    42g
  • Fiber
    9g

MacroNutrients

  • Carbs
    42g
  • Protein
    6g
  • Fiber
    9g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    141mg
  • Iron
    4mg
  • Vitamin A
    2333mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    97mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    3mg
  • Phosphorus
    145mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp