Aloo Gobi Recipe
Recipe By Feastingathome
An authentic recipe for aloo gobi (indian-spiced potatoes and cauliflower) that will delight your tastebuds. Easy, vegan-adaptable
4.9
29 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Aloo Gobi Recipe
- 3/4 tablespoon Ghee
- 1/4 Shallot, chopped
- 1 Cloves Garlic, Chopped
- 1/4 teaspoon Fresh Ginger, Finely Chopped
- 1/4 Serrano chile, split down the middle, stem intact
- 202.50 Curry leaves
- 1/2 teaspoon Whole cumin seeds
- 1/4 teaspoon Black mustard seeds
- 0.13 teaspoon Ground turmeric
- 0.13 teaspoon Paprika
- 0.13 teaspoon Asafoetida
- 1/4 teaspoon Ground coriander
- 1/4 Medium tomato, finely diced, with juices
- 0.19 cup Water
- 1/4 teaspoon Salt
- 1/2 cup Diced potatoes
- 1/4 Small head cauliflower, cut into small bite sized florets
Nutrition
value
value
77
calories per serving
1 g Fat3 g Protein13 g Carbs5 g FiberOther
Current Totals
- Fat1g
- Protein3g
- Carbs13g
- Fiber5g
MacroNutrients
- Carbs13g
- Protein3g
- Fiber5g
Fats
- Fat1g
Vitamins & Minerals
- Calcium60mg
- Iron2mg
- Vitamin A423mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium52mg
- Manganese2mg
- Phosphorus63mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Feastingathome