Bean, Chicken and Sausage Soup Recipe

Recipe By Taste Of Home

A co-worker gave me this recipe, but I didn't try it until recently. What a mistake it was to wait! It's easier than dipping, coating and fryingand the flavor is outstanding. Once you've tried this tender fish, you'll never go back to fried. Heidi Kirsch, Waterloo, Iowa.

4.3
10 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Bean, Chicken and Sausage Soup
plan
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ingredients serve

Ingredients for Bean, Chicken and Sausage Soup Recipe

  • 1/4 tablespoon Butter
  • 1/4 Small onion, thinly sliced
  • 1 Cod or haddock fillets
  • 1/4 teaspoon Seasoned Salt
  • 0.13 teaspoon Dill Weed
  • 0.06 teaspoon Pepper
  • 0.06 cup Grated Parmesan Cheese
  • 0.06 cup Reduced fat mayonnaise
  • 1/4 tablespoon Minced Fresh Parsley
  • 1/4 tablespoon Lemon juice
  • 1/2 tablespoon Sliced almonds, toasted
Nutrition
value
161
calories per serving
5 g Fat20 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    20g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    20g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    138mg
  • Iron
    2mg
  • Vitamin A
    368mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    285mg
  • Selenium
    35mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home