Almond Rock Candy Recipe

Recipe By Slurrp

Almond Rock Candy is a sweet and crunchy treat that is perfect for satisfying your sweet tooth. Made with almonds, sugar, and water, this candy is easy to make and requires only a few ingredients. The almonds add a nutty flavor and a satisfying crunch to the candy. Whether you enjoy it as a snack or use it as a topping for desserts, Almond Rock Candy is sure to be a hit.

4.7
20 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Almond Rock Candy
plan
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ingredients serve

Ingredients for Almond Rock Candy Recipe

  • 1 cup Granulated Sugar
  • 1/4 cup Water
  • 1 cup Whole Almonds

Directions: Almond Rock Candy Recipe

Cooking Directions

  • STEP 1.Line a baking sheet with parchment paper and set aside.
  • STEP 2.In a saucepan, combine sugar and water.
  • STEP 3.Heat the mixture over medium heat, stirring constantly, until the sugar has dissolved.
  • STEP 4.Continue cooking the mixture, without stirring, until it reaches the hard crack stage (300���F/150���C) on a candy thermometer.
  • STEP 5.Remove the saucepan from heat and stir in the almonds.
  • STEP 6.Pour the mixture onto the prepared baking sheet and spread it out evenly.
  • STEP 7.Let the candy cool and harden completely.
  • STEP 8.Break the candy into small pieces and store in an airtight container.

Cooking Tips

  • Be careful when working with hot sugar syrup as it can cause burns.
  • If you prefer a different nut, you can substitute almonds with your favorite nuts.
  • For added flavor, you can stir in a teaspoon of almond extract before pouring the mixture onto the baking sheet.

Storage and Serving

  • Store the Almond Rock Candy in an airtight container at room temperature for up to 2 weeks.
  • Enjoy the candy as a sweet snack or use it as a topping for desserts.
  • It also makes a great homemade gift.
Nutrition
value
2149
calories per serving
99 g Fat21 g Protein293 g Carbs18 g FiberOther

Current Totals

  • Fat
    99g
  • Protein
    21g
  • Carbs
    293g
  • Fiber
    18g

MacroNutrients

  • Carbs
    293g
  • Protein
    21g
  • Fiber
    18g

Fats

  • Fat
    99g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    12mg
  • Vitamin A
    3mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    223mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    9mg
  • Copper
    2mcg
  • Magnesium
    106mg
  • Manganese
    < 1mg
  • Phosphorus
    333mg
  • Selenium
    37mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp