With a flavor and texture similar to baklava, this delightful dessert appeals to young and old alike. It's especially delicious with honey drizzled over the top. Marie Rizzio, Interlochen, Michigan.
Ingredients for Almond-Pistachio Dessert Roll-Ups Recipe
1/2 cup Shelled pistachios, toasted
1/4 cup Unblanched whole almonds, toasted
1 tablespoon Sugar
1 tablespoon Butter, softened
1/2 teaspoon Ground cinnamon
12 Sheets Phyllo Dough
As required Butter flavored cooking spray
1/4 cup Honey, divided
Nutrition value
960
calories per serving
62 g Fat34 g Protein68 g Carbs15 g FiberOther
Current Totals
Fat
62g
Protein
34g
Carbs
68g
Fiber
15g
MacroNutrients
Carbs
68g
Protein
34g
Fiber
15g
Fats
Fat
62g
Vitamins & Minerals
Calcium
955mg
Iron
48mg
Vitamin A
84mcg
Vitamin B1
2mg
Vitamin B2
1mg
Vitamin B3
25mg
Vitamin B6
< 1mg
Vitamin B9
93mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
35mg
Copper
1mcg
Magnesium
333mg
Manganese
2mg
Phosphorus
1058mg
Selenium
35mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment