Almond Macaroons Recipe

Recipe By Taste Of Home

These almond macaroons have a wonderful texture, chewy inside and crisp outside. The milk chocolate drizzle dresses them up—everyone loves them! And they’re so easy: With only six ingredients, you can whip them up at the last minute. Deena Dillion, Ossian, Indiana.

3.9
15 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Almond Macaroons
plan
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ingredients serve

Ingredients for Almond Macaroons Recipe

  • 0.33 Package sweetened shredded coconut
  • 0.33 can Sweetened condensed milk
  • 0.08 cup Sliced almonds, chopped
  • 0.33 teaspoon Almond extract
  • 0.33 teaspoon Vanilla extract
  • 0.33 cup Milk chocolate chips, melted
Nutrition
value
472
calories per serving
29 g Fat6 g Protein44 g Carbs3 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    6g
  • Carbs
    44g
  • Fiber
    3g

MacroNutrients

  • Carbs
    44g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    4mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    241mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home