These fluffy almond flour pancakes are a hearty, delicious breakfast or brunch This recipe makes 6 small pancakes. If you're serving more than two people, you may want to double it.
0.67 cup Blanched almond flour*, spooned and leveled
1/2 teaspoon Baking powder
0.13 teaspoon Sea salt
0.13 cup Almond milk
1 Large eggs
1/2 tablespoon Pure maple syrup, more for serving
1/2 teaspoon Vanilla
Nutrition value
821
calories per serving
74 g Fat29 g Protein10 g Carbs16 g FiberOther
Current Totals
Fat
74g
Protein
29g
Carbs
10g
Fiber
16g
MacroNutrients
Carbs
10g
Protein
29g
Fiber
16g
Fats
Fat
74g
Vitamins & Minerals
Calcium
298mg
Iron
7mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
31mg
Copper
1mcg
Magnesium
389mg
Manganese
3mg
Phosphorus
638mg
Selenium
27mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment