All-Purpose Meat Sauce Recipe

Recipe By Taste Of Home

I learned how to make meat sauce by experimenting with different herbs and spices. . . my husband does not like bland food! I now make it for him and our three children5, 3 and 22 monthsat least once a week. Sonja Fontaine, Winnipeg, Manitoba.

3.9
13 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
All-Purpose Meat Sauce
plan
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ingredients serve

Ingredients for All-Purpose Meat Sauce Recipe

  • 1/4 pound Ground Beef
  • 1/4-1/2 Garlic cloves, minced
  • 1/4 can Tomato Sauce
  • 1/4 can Condensed tomato soup, undiluted
  • 0.06 cup Grated Parmesan Cheese
  • 1/4 tablespoon Worcestershire sauce
  • 0.38 teaspoon Dried oregano
  • 1/4 teaspoon Dried Basil
  • 0.13 teaspoon Sugar
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Dried Parsley Flakes
  • 0.06 teaspoon Crushed Red Pepper Flakes
  • pinch Each dried thyme, tarragon and ground cinnamon
  • As required Hot pepper sauce and cayenne pepper
Nutrition
value
286
calories per serving
17 g Fat27 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    27g
  • Carbs
    6g
  • Fiber
    1g

MacroNutrients

  • Carbs
    6g
  • Protein
    27g
  • Fiber
    1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    4mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    299mg
  • Selenium
    17mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home