All Day Crock Pot Beef And Beer Stew Recipe

Recipe By The Spruce Eats

In this recipe, budget-friendly stew beef is slowly braised to perfection with beer, garlic, and onion. Serve with the gravy and mashed potatoes, or make open-faced hot beef sandwiches.

4.2
26 Rating -
Rate
Non Vegdiet
9hr 10minstotal
10minsPrep
9hr Cook
9hr 10m.total
10m.Prep
9hr Cook
All Day Crock Pot Beef And Beer Stew
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ingredients serve

Ingredients for All Day Crock Pot Beef And Beer Stew Recipe

  • 0.38 pound Stew beef or lean chuck
  • 0.06 cup Flour
  • 0.03 cup Butter
  • 0.13 Medium Onion
  • 0.13 teaspoon Salt
  • 1/100 teaspoon Pepper
  • 0.13 Clove Garlic
  • 1.50 ounce Beer
Nutrition
value
381
calories per serving
25 g Fat36 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    36g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    36g
  • Fiber
    2g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    4mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    353mg
  • Selenium
    21mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats