All American Mini Meatloaf Recipe

Recipe By Lets Dish Recipes

Made with ground beef and italian sausage, this recipe is loaded with plenty of garlic and seasonings, then topped with barbecue sauce for moist and delicious mini meatloaves every time

3.5
16 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
All American Mini Meatloaf
plan
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ingredients serve

Ingredients for All American Mini Meatloaf Recipe

  • 0.17 pound Ground beef
  • 0.17 pound Ground italian sausage
  • 0.08 cup Finely minced onion
  • 0.33-1/2 Cloves garlic, minced
  • 0.08 cup Milk
  • 0.17 tablespoon Dijon mustard
  • 0.17 tablespoon Barbecue sauce
  • 0.17 teaspoon Hot sauce
  • 0.33 Egg
  • 4 Crushed saltine crackers
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Pepper
  • 0.06 cup Chopped fresh parsley
  • 0.08 cup Barbecue sauce
  • 1/25 cup Packed brown sugar
  • 1/50 cup Apple cider vinegar
Nutrition
value
375
calories per serving
22 g Fat32 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    32g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    32g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    4mg
  • Vitamin A
    377mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    298mg
  • Selenium
    26mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes