Algerian Stuffed Dates Recipe

Recipe By Ramadan Tips & Tricks

Algerian stuffed dates is a very popular iftar recipe from algerian cuisine. Here i am demonstrating the whole process of making these delicious stuffed dates. We will use dates, almond paste, powdered sugar and optionally chocolate and let me tell you, once you make these dates, you would love to have it everyday during ramadan ul mubarak. Algerian dates is famous all around the world. It is a traditional dish of north africa and served in iftar in many countries including algeria, lebanon and egypt. Every bite of this sweet snack would put you in love with algerian kitchen. Here is how to make algerian stuffed dates recipe with steps.

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20minstotal
20minsPrep
20m.total
20m.Prep
Algerian Stuffed Dates
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ingredients serve

Ingredients for Algerian Stuffed Dates Recipe

  • 2 piece Dates
  • 1/4 drop Green food colouring optional
  • 0.06 cup Almond paste
  • 0.17 teaspoon Icing sugar
  • As required Required white chocolate
  • As required Required liquid brown chocolate
Nutrition
value
55
calories per serving
5 g Fat2 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ramadan Tips & Tricks