This easy recipe is elegant enough for company, writes Bridgette Monaghan from Masonville, Iowa. “I've served it often, and everyone comments on its rich flavor. I love the fact that it can be made ahead.”.
0.08 cup Plus 2 tablespoons shredded parmesan cheese, divided
0.33 Large egg lightly beaten
0.17 teaspoon Italian Seasoning
0.17 teaspoon Dried Parsley Flakes
1.33 Lasagna noodles, cooked and drained
1/2 cup Shredded Part Skim Mozzarella Cheese
Nutrition value
688
calories per serving
34 g Fat56 g Protein39 g Carbs20 g FiberOther
Current Totals
Fat
34g
Protein
56g
Carbs
39g
Fiber
20g
MacroNutrients
Carbs
39g
Protein
56g
Fiber
20g
Fats
Fat
34g
Vitamins & Minerals
Calcium
781mg
Iron
8mg
Vitamin A
96mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
159mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
2mcg
Magnesium
130mg
Manganese
< 1mg
Phosphorus
1032mg
Selenium
55mcg
Zinc
9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment