Ale Braised Bratwurst And Apple Sauerkraut Recipe

Name: Ale Braised Bratwurst And Apple Sauerkraut Recipe
Total time: 35 min
Yield: 4
Cuisine: German

Recipe By Savor The Best

A mildly spicy bratwurst braised in a malty scotch ale and served with a german style sauerkraut and chunks of tart apples.

3.6

19 Rating -

Rate

Non Vegdiet

35minstotal

5minsPrep

30minsCook

35m.total

5m.Prep

30m.Cook

Ale Braised Bratwurst And Apple Sauerkraut

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Ingredients for Ale Braised Bratwurst And Apple Sauerkraut Recipe

1/2 tablespoon Olive oil
1 Bratwurst
3 ounce 1 bottle ale
0.06 cup Butter
1/4 pound Yellow onions, sliced
1/4 Granny smith apple, halved, cored and cut into chunks
1/4 tablespoon Caraway seeds
0.06 cup Packed light brown sugar
0.13 Lemon juiced
1/4 tablespoon Fresh thyme leaves
1/4 quart Sauerkraut, well drained
As required Stout style mustard
sprig Thyme sprigs for garnish

Nutrition
value

251

calories per serving

11 g Fat4 g Protein34 g Carbs7 g FiberOther

Current Totals

Fat
11g
Protein
4g
Carbs
34g
Fiber
7g

MacroNutrients

Carbs
34g
Protein
4g
Fiber
7g

Fats

Fat
11g

Vitamins & Minerals

Calcium
128mg
Iron
6mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Savor The Best