Alabama Slammer Recipe

Recipe By Cocktail Party

The alabama slammer cocktail, supposedly first mixed at the university of alabama in the early 1970s, is a remnant of a dark time in cocktails. The libationary art had dwindled to a sad state affairs, dominated by colorful, syrupy-sweet fruit drinks designed to lure young women into discotheques. The alabama slammer ought to be a dusty relic of a dreary age but surprisingly, the drink is actually kinda-sorta good when elevated with fresh ingredients and spirits and re-jiggered by dale degroff. The sloe gin you use makes a difference the corn syrup swill you find in most grocery stores in the us doesnt hold a candle to the real thing. For the best possible drink, use a high-quality true sloe gin, and squeeze your own fresh oranges. This drink is typically served as a shooter, but we love it as a long drink over ice, with an extra helping of orange juice on top to round it off.

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Alabama Slammer
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ingredients serve

Ingredients for Alabama Slammer Recipe

  • 1 part Vodka or citrus vodka
  • 3/4 part Sloe gin
  • 1 part Bourbon liqueur
Nutrition
value
277
calories per serving
< 1 g Fat< 1 g Protein62 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    0g
  • Protein
    0g
  • Carbs
    62g
  • Fiber
    0g

MacroNutrients

  • Carbs
    62g
  • Protein
    0g
  • Fiber
    0g

Fats

  • Fat
    0g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    0mg
  • Vitamin A
    18mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    160mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    382mg
  • Vitamin E
    0mg
  • Copper
    0mcg
  • Magnesium
    55mg
  • Manganese
    0mg
  • Phosphorus
    68mg
  • Selenium
    0mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cocktail Party