STEP 2.Now make a thick batter adding the rest of the ingredients.
step 3
STEP 3.Heat a tawa on low flame and grease with oil.
step 4
STEP 4.Pour the batter and allow it to cook on both sides until golden brown.
step 5
STEP 5.Serve hot drizzled with some honey.
Nutrition value
938
calories per serving
22 g Fat22 g Protein160 g Carbs5 g FiberOther
Current Totals
Fat
22g
Protein
22g
Carbs
160g
Fiber
5g
MacroNutrients
Carbs
160g
Protein
22g
Fiber
5g
Fats
Fat
22g
Vitamins & Minerals
Calcium
195mg
Iron
4mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
316mg
Selenium
7mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment