This "akkaravadisal" is a milk-based speciality of iyengar cuisine prepared on the koodaravalli day (27th day of margazhi) and offered to the lord. Enjoy the iyengar famous akkara adisil (akkaravadisal).
Ingredients for Akkaravadisal (iyengar special) Recipe
As required Ingredients
1/4 liter Milk
0.06 cup Raw rice
1/4 tablespoon Moong dhal
0.13 cup jaggery crushed
1/4 pinch saffron
3 Cashews
3.75 Kismis
1/4 pinch Pachaikarpooram
1/2 Cardamom
1.50 tablespoon Ghee
Nutrition value
398
calories per serving
17 g Fat11 g Protein50 g Carbs2 g FiberOther
Current Totals
Fat
17g
Protein
11g
Carbs
50g
Fiber
2g
MacroNutrients
Carbs
50g
Protein
11g
Fiber
2g
Fats
Fat
17g
Vitamins & Minerals
Calcium
317mg
Iron
1mg
Vitamin A
28mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
1mg
Phosphorus
266mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment