Aji De Fideos Recipe
Recipe By Slurrp
It's a traditional Bolivian dish that originated in the city of Cochabamba. Pasta is cooked in a meat sauce with tomatoes, red pepper , onions, potatoes and garnished with parsley and green peas.Aji de Fideos is a delicious spicy pasta dish with meat, tomatoes, potatoes, onions and aji (spice) of your choice. A typical feature of this dish is that pasta is toasted separately then incorporated in the sauce and finally cooked together.
4.7
29 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Aji De Fideos Recipe
- 112.50 gram beef chunks
- 1/4 No.s Potato
- 1/4 No.s red onion
- 1/2 cloves garlic
- 1.25 No.s campari tomatoes
- 1/4 No.s sweet red pepper
- 1/4 tablespoon aji panca
- 1/4 tablespoon Butter
- 112.50 gram penne pasta
- As required Salt
- As required Pepper
- 1/4 cup frozen peas
- 1 tablespoon olive oil
- 1/4 cup Parsley
Directions: Aji De Fideos Recipe
- STEP 1. Chop the meat into bite size pieces. Season the meat with salt and pepper. heat 2-3 tsp oil in a pan and saute the chopped meat in it until it turns brown.
- STEP 2.Now add 2 cups of water and let the meat cook at medium heat . In a skillet add some oil and saute onions , garlic , tomatoes and red pepper in it. Add aji panca , bouilion and chopped cilantro to it .
- STEP 3.Lower the heat , cover the skillet with a lid and let it simmer for a few minutes. Transfer the sauce to the meat pan and give it a nice stir . Add a cup of hot water.
- STEP 4.Heat some oil in the skittle and cook diced potatoes in it. Add pasta to the skittle and cook it with the potatoes .
- STEP 5.Once cooked transfer it into the meat pan and let it cook for 10-12 minute . Steam the frozen peas and add to your aji de fideos.
Nutrition
value
value
504
calories per serving
17 g Fat23 g Protein107 g Carbs15 g FiberOther
Current Totals
- Fat17g
- Protein23g
- Carbs107g
- Fiber15g
MacroNutrients
- Carbs107g
- Protein23g
- Fiber15g
Fats
- Fat17g
Vitamins & Minerals
- Calcium194mg
- Iron6mg
- Vitamin A4987mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9159mcg
- Vitamin B120mcg
- Vitamin C133mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium156mg
- Manganese2mg
- Phosphorus328mg
- Selenium7mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp