Our family loves roasted green beans, but they can take a long time in the oven. I tried these air-fryer green beans and we loved them! Courtney Stultz, Weir, Kansas.
Ingredients for Air-Fryer Roasted Green Beans Recipe
0.17 pound Fresh green beans, cut into 2 inch pieces
0.08 pound Sliced fresh mushrooms
0.17 Small red onion, halved and thinly sliced
0.33 tablespoon Olive oil
0.17 teaspoon Italian Seasoning
1/25 teaspoon Salt
1/50 teaspoon Pepper
Nutrition value
139
calories per serving
6 g Fat8 g Protein13 g Carbs16 g FiberOther
Current Totals
Fat
6g
Protein
8g
Carbs
13g
Fiber
16g
MacroNutrients
Carbs
13g
Protein
8g
Fiber
16g
Fats
Fat
6g
Vitamins & Minerals
Calcium
8mg
Iron
4mg
Vitamin A
173mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
273mg
Selenium
1mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment