Keto Scotch Eggs are a delicious and protein-packed breakfast or snack option for those following a ketogenic diet. This recipe features hard-boiled eggs wrapped in a flavorful mixture of ground sausage and spices, then baked until golden and crispy. These low-carb Scotch eggs are not only easy to make but also portable, making them a great option for on-the-go meals. Enjoy them warm or cold, and serve with your favorite keto-friendly dipping sauce.