Ahi Tuna Poké Bowl Recipe

Recipe By Savor The Best

Fresh, sushi-grade tuna cut into cubes and lightly marinated in a zesty sauce. Served with sushi rice, avocado cubes and sweet-tangy pickled ginger. Yum

4.8
21 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Ahi Tuna Poké Bowl
plan
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ingredients serve

Ingredients for Ahi Tuna Poké Bowl Recipe

  • 1/2 cup Sushi rice
  • 1/2-0.13 cup Water
  • 0.06 piece Nori sheet
  • 1/4 Package powdered sushi seasoning mix
  • 1/4 pound Fresh sashimi grade ahi tuna
  • 1 tablespoon Soy sauce
  • 3/4 tablespoon Sesame oil
  • 1/4 teaspoon White or black sesame seeds or a mix of both
  • 1/4 teaspoon Chili garlic sauce
  • 1/2 teaspoon Grated or minced fresh ginger root
  • 1/4 teaspoon Honey
  • 0.13 cup Sliced green onion, green parts only
  • 1/4 inch 1 avocado, cut into cubes
  • As required Pickled ginger
  • As required Salad greens for garnish
Nutrition
value
572
calories per serving
9 g Fat38 g Protein82 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    38g
  • Carbs
    82g
  • Fiber
    6g

MacroNutrients

  • Carbs
    82g
  • Protein
    38g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    243mg
  • Iron
    9mg
  • Vitamin A
    143mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    78mg
  • Vitamin B9
    1588mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    167mg
  • Manganese
    1mg
  • Phosphorus
    571mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savor The Best