Adobo-Marinated Chicken Quesadillas Recipe

Recipe By Martha Stewart

Chicken breasts gain a smoky richness and a little heat from marinating in adobo, a tangy mexican chile sauce.

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Non Vegdiet
Adobo-Marinated Chicken Quesadillas
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ingredients serve

Ingredients for Adobo-Marinated Chicken Quesadillas Recipe

  • 0.13 can Chiles in adobo sauce
  • 0.06 cup Water
  • 1/2 Chicken Cutlets
  • 0.13 Small red onion, thinly sliced
  • 1/4 Jalapeno chiles, stems removed, thinly sliced crosswise
  • 0.13 cup Rice vinegar
  • 0.03 cup Sugar
  • 1 inch Eight flour tortillas
Nutrition
value
131
calories per serving
2 g Fat3 g Protein25 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    25g
  • Fiber
    2g

MacroNutrients

  • Carbs
    25g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    2mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart