A high protein crepe made from rice and dal batter flavoured with garlic and chilli. Also known as Adai dosa is a popular lentil crepe tamil recipe. Made with different kinds of lentils, rice and spices there are many other ways to make a dosa but this is definetly one of the healthiest one. Generally the combination of lentils of toor dal, channa dal, urad dal and moong dal. which is soaked and grounded to thick batter. A crispy Dosa recipe.