Acorn Squash Bisque Recipe

Recipe By EatingWell

Rich in flavor and color, this squash bisque is a great choice to serve alongside other autumnal entrées such as roasted pork tenderloin, pork chops and turkey.

4.4
18 Rating -
Rate
Non Vegdiet
1hr 50minstotal
1hr 50m.total
Acorn Squash Bisque
plan
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ingredients serve

Ingredients for Acorn Squash Bisque Recipe

  • 1/4 Acorn Squash
  • 0.13 tablespoon Olive oil
  • 0.06 cup Chopped Onion
  • 0.13 can Reduced Sodium Chicken Broth
  • 0.03 cup Water
  • 1/4 tablespoon Packed brown sugar
  • 0.03 teaspoon Salt
  • 0.03 teaspoon Ground cinnamon
  • 1/100-0.03 teaspoon Ground white pepper or ground black pepper
  • 0.03 cup 1/2 And Half Or Light Cream
  • 0.13 tablespoon Pumpkin seeds
Nutrition
value
50
calories per serving
3 g Fat< 1 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    < 1mg
  • Vitamin A
    76mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell