Achari Paneer Gravy Recipe
Recipe By Better Butter
Achari paneer is a spicy lip smacking north indian gravy made using paneer flavored with freshly ground hot tangy achar masala.
4.4
30 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Achari Paneer Gravy Recipe
- 0.67 For the Achar masala: Dry red chilies
- 0.33 tablespoon coriander seeds
- 0.33 tablespoon Fennel seeds
- 0.33 teaspoon cumin seeds
- 0.17 teaspoon mustard seeds
- 0.08 teaspoon Fenugreek seeds
- 83.33 gram For the curry : paneer cubed
- 1/2 medium tomatoes diced
- 0.17 medium Green Bell pepper diced
- 1/4 cup Whisked yogurt
- 0.17 teaspoon Nigella seeds/Kalonji
- 0.08 teaspoon Hing/Asafoetida
- 0.17 teaspoon ginger paste
- 0.17 teaspoon Green chili paste
- 0.13 teaspoon Turmeric
- 0.17 teaspoon Kashmiri chilli powder
- As required Salt
- 0.33 teaspoon Sugar
Nutrition
value
value
344
calories per serving
15 g Fat21 g Protein30 g Carbs5 g FiberOther
Current Totals
- Fat15g
- Protein21g
- Carbs30g
- Fiber5g
MacroNutrients
- Carbs30g
- Protein21g
- Fiber5g
Fats
- Fat15g
Vitamins & Minerals
- Calcium565mg
- Iron4mg
- Vitamin A990mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9119mcg
- Vitamin B12< 1mcg
- Vitamin C56mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium98mg
- Manganese< 1mg
- Phosphorus372mg
- Selenium29mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter