Achari Chicken Tikka Recipe

Recipe By Slurrp

Achari Chicken Tikka is a popular Indian appetizer made with marinated chicken pieces cooked in a tandoor or grill. The chicken is marinated in a flavorful blend of spices, yogurt, and pickling spices like mustard seeds, fenugreek seeds, and fennel seeds. The result is a juicy and tangy chicken tikka with a hint of pickle-like flavor. It is perfect for parties or as a starter for a meal.

4.3
26 Rating -
Rate
Non Vegdiet
1 day 30minstotal
1 day Prep
30minsCook
1 day 30m.total
1 day Prep
30m.Cook
Achari Chicken Tikka
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ingredients serve

Ingredients for Achari Chicken Tikka Recipe

  • 125 gram Boneless Chicken Pieces
  • 0.13 cup Yogurt
  • 1/2 tablespoon Ginger Garlic Paste
  • 1/2 tablespoon Lemon Juice
  • 1/2 tablespoon Achari Masala
  • As required Salt To Taste
  • as required Mint Chutney And Onion Rings For Serving

Directions: Achari Chicken Tikka Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together yogurt, ginger-garlic paste, lemon juice, and achari masala.
  • STEP 2.Add chicken pieces to the marinade and let it marinate for at least 2 hours.
  • STEP 3.Thread the marinated chicken onto skewers and grill or cook in a preheated oven until cooked through.
  • STEP 4.Serve hot with mint chutney and onion rings.

Cooking Tips

  • You can use boneless chicken pieces or chicken tikka chunks for this recipe.
  • If using wooden skewers, soak them in water for 30 minutes before using to prevent them from burning.
  • You can adjust the spice level by adding more or less achari masala.

Storage and Serving

  • Leftover Achari Chicken Tikka can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat in a microwave or oven before serving.
  • Serve as an appetizer or as a side dish with naan or rice.
Nutrition
value
246
calories per serving
18 g Fat19 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    19g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    19g
  • Fiber
    1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    2mg
  • Vitamin A
    55mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    201mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp