Acar Kuning (Vegetable Pickle) Recipe

Recipe By Taste

This balinese salad accompaniment is perfect for flavoursome spicy dishes.

4.9
30 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Acar Kuning (Vegetable Pickle)
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ingredients serve

Ingredients for Acar Kuning (Vegetable Pickle) Recipe

  • 1/4 teaspoon Peanut oil
  • 0.31 piece Cm fresh ginger, finely chopped
  • 0.13 Lemon grass stem, pale section only, finely chopped
  • 15.63 milliliter Water
  • 7.50 milliliter White Vinegar
  • 1/4 tablespoon Caster sugar
  • 0.13 Lebanese cucumber, cut into 5cm long matchsticks
Nutrition
value
37
calories per serving
2 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    < 1mg
  • Vitamin A
    265mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste