Aata dry fruits stuffing modak Recipe

Recipe By Pratibha Singh

Theme *Easy to Cook Recipes* #kbhl* . The sweet filling on the inside of a modak consists of freshly grated dry fruits and jaggery, while the outer soft shell is made wheat flour .

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Aata dry fruits stuffing modak
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Ingredients for Aata dry fruits stuffing modak Recipe

  • 30 gm Atta
  • 15 g Desi Ghee
  • 20 g Nestle milkmaid
  • 1/2 Pieces Khajur
  • 1/2 Pieces anjeer
  • 0.60 Pieces akhrot
  • 1/10 Cups Badam
  • 2.50 Pieces kaju)
  • 1/10 Tsp kali Mirch powder
  • 1/10 Tsp chhoti ilayachi powder Haf spoon
  • A Pinch Jaifar powder haf spoon
  • 10 gm Jaggery

Directions: Aata Dry Fruits Stuffing Modak Recipe

  • STEP 1.Pan mein ghee dale aata badam colour aane Tak bhune ke bad ek thali mein nikale .
  • STEP 2.Bhune hue aate mein Nestle milkmaid dal kar aate ko guth le jaggery, Jaffar powder chhoti elaichi kali mirch powder dalkar acche se mix Kare aur aate ki chhoti loyi banakar bich mein dryfruits jaggery stuffing Kare modak ka sev de
  • STEP 3.FIR modak ko steam Kare. ya aise bhi kha sakte hai.
Nutrition
value
236
calories per serving
11 g Fat7 g Protein28 g Carbs4 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    7g
  • Carbs
    28g
  • Fiber
    4g

MacroNutrients

  • Carbs
    28g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    3mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    142mg
  • Manganese
    2mg
  • Phosphorus
    200mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pratibha Singh