STEP 1.1. First clean and peeled the mangoes and chopped it .
2.Then take a mixer blender and pour chopped mangoes, add cardamom powder,jaiphal powder,sugar,salt and two piece raw mango and blend it nicely.
STEP 2.3. Then turn the ras in a big size bowl and garnish with crushed almonds and cashew nuts and keep inside the freeze for two hours.
4 .Serve chilled or as you like. ๐๐
Nutrition value
59
calories per serving
3 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
< 1g
Carbs
8g
Fiber
< 1g
MacroNutrients
Carbs
8g
Protein
< 1g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
3mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment