STEP 1.Pressure cook the mango with one cup of water.
STEP 2.Once cooled, remove the skin and seed of the mango,mash the pulp of the mango.
STEP 3.Add sugar,salt,black salt and roasted cumin powder and mix well.
STEP 4.Add two glass of water and strain it.
STEP 5.Add crushed ice,garnish with raw mango chunks
STEP 6.Serve chilled
Nutrition value
109
calories per serving
3 g Fat1 g Protein18 g Carbs3 g FiberOther
Current Totals
Fat
3g
Protein
1g
Carbs
18g
Fiber
3g
MacroNutrients
Carbs
18g
Protein
1g
Fiber
3g
Fats
Fat
3g
Vitamins & Minerals
Calcium
33mg
Iron
< 1mg
Vitamin A
55mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
68mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment