Aaloo matar kheema Recipe
Recipe By Better Butter
An absolutely must have recipe on every other day for breakfast or brunch. It is easily made and tastes yummy with chapatis or parathas. Green peas and potatoes are cooked along with lamb mince using mild spices. This can be had even with plain rice and khatti daal.
3.5
31 Rating -
Rate
Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Aaloo matar kheema Recipe
- 66.67 gram Lamb mince
- 0.33 potatoes cubed
- 33.33 gram Green peas fresh ones
- 0.33 onions sliced
- 0.67 tablespoon Oil
- 1/2 Green chillies chopped
- 0.08 teaspoon Turmeric
- 0.17 teaspoon coriander powder
- 0.17 teaspoon cumin powder
- 0.17 tablespoon Salt
- 0.17 tablespoon ginger garlic paste
- 0.17 teaspoon Garam masala to sprinkle on top
- 1/25 cup coriander leaves chopped th
Nutrition
value
value
232
calories per serving
12 g Fat14 g Protein17 g Carbs4 g FiberOther
Current Totals
- Fat12g
- Protein14g
- Carbs17g
- Fiber4g
MacroNutrients
- Carbs17g
- Protein14g
- Fiber4g
Fats
- Fat12g
Vitamins & Minerals
- Calcium46mg
- Iron2mg
- Vitamin A307mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B12< 1mcg
- Vitamin C34mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus137mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter