Aaloo ki biryani (potato biryani) Recipe
Recipe By Better Butter
A very easy and yummy dish that is guaranteed to tickle your tastebuds. It's not only yummy but also very easy to prepare. Potatoes are liked by everyone and almost every other dish is made with this versatile veggie. And in this particular one, i have tried to merge it with rice to make biryani. It looks ravishingly beautiful and tastes equally great. Easiest biryani recipe ever, this is sheer awesomeness.
4.4
20 Rating -
Rate
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Aaloo ki biryani (potato biryani) Recipe
- 0.83 potatoes large
- 1/2 cup Basmati or any fine grade rice soaked
- As required Salt
- 0.17 cup Yoghurt
- 0.17 teaspoon Garam masala powder
- 0.17 tablespoon biryani masala
- 0.17 tablespoon ginger garlic paste
- 1/2 Fried sliced onions large
- 0.83 Green chillied whole
- 0.17 teaspoon turmeric powder
- 0.17 tablespoon RED CHILLI POWDER
- 0.67 stick Cinnamon
- 0.83 Cardamom Pods
- 1.67 Blackpepper corns
- 0.83 Cloves
- 1/2 Bay leaves
- 1/25 teaspoon nutmeg powder th
- As required coriander finely chopped a handful
- As required mint leaves chopped a handful
- 0.33 cup Oil
- 0.17 tablespoon Ghee
- 1/2 pinch saffron colour
Nutrition
value
value
1481
calories per serving
88 g Fat16 g Protein175 g Carbs51 g FiberOther
Current Totals
- Fat88g
- Protein16g
- Carbs175g
- Fiber51g
MacroNutrients
- Carbs175g
- Protein16g
- Fiber51g
Fats
- Fat88g
Vitamins & Minerals
- Calcium891mg
- Iron11mg
- Vitamin A89mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E16mg
- Copper< 1mcg
- Magnesium163mg
- Manganese20mg
- Phosphorus259mg
- Selenium9mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter