A1 Roast Beef, Cheddar, And Caramelized Onion Grilled Cheese Recipe

Recipe By Slurrp

This A1 Roast Beef, Cheddar, and Caramelized Onion Grilled Cheese is a delicious twist on the classic grilled cheese sandwich. The roast beef adds a savory and hearty flavor, while the cheddar cheese provides a creamy and tangy element. The caramelized onions add a touch of sweetness and depth of flavor. Grilled to perfection, this sandwich is a comforting and satisfying meal that is perfect for lunch or dinner.

4.8
16 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
A1 Roast Beef, Cheddar, And Caramelized Onion Grilled Cheese
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ingredients serve

Ingredients for A1 Roast Beef, Cheddar, And Caramelized Onion Grilled Cheese Recipe

  • 1/2 Slices Of Bread
  • 1/2 tablespoon Butter
  • 0.13 cup Caramelized Onions
  • 1.25 Ces Of Roast Beef
  • 1/2 Slices Of Cheddar Cheese
  • 1/4 A Sauce, For Spreading

Directions: A1 Roast Beef, Cheddar, And Caramelized Onion Grilled Cheese Recipe

Cooking Directions

  • STEP 1.Heat a skillet over medium heat and melt butter.
  • STEP 2.Add the onions to the skillet and cook until caramelized, about 15-20 minutes.
  • STEP 3.Spread A1 sauce on one side of each slice of bread.
  • STEP 4.Layer the roast beef, caramelized onions, and cheddar cheese on one slice of bread.
  • STEP 5.Top with the other slice of bread, sauce side down.
  • STEP 6.Place the sandwich in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
  • STEP 7.Remove from the skillet, let cool for a few minutes, and then slice in half.
  • STEP 8.Serve hot and enjoy!

Cooking Tips

  • Use a good quality roast beef for the best flavor.
  • Make sure to cook the onions slowly over low heat to achieve the perfect caramelization.
  • You can add additional toppings like pickles or tomatoes for extra flavor and texture.

Storage and Serving

  • This grilled cheese is best served hot and fresh.
  • If you have leftovers, store them in an airtight container in the refrigerator.
  • To reheat, place the sandwich in a skillet over medium heat until warmed through.
Nutrition
value
267
calories per serving
17 g Fat25 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    25g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    25g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    3mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    254mg
  • Selenium
    15mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp