A Touch Of Greek Dip Recipe

Recipe By Taste Of Home

This pleasing dip gets its Greek-style flavor from the feta cheese and lemon peel. “Serve it with chips or raw vegetables when friends stop by, or try a spoonful on top of a baked potato. ”Emily R. Chaney, Blue Hill, Maine.

3.6
18 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
A Touch Of Greek Dip
plan
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ingredients serve

Ingredients for A Touch Of Greek Dip Recipe

  • 1/2 cup 1% cottage cheese
  • 1/2 cup Crumbled Feta Cheese
  • 1/4 cup Fat free milk
  • 1 teaspoon Dried oregano
  • 1/4 teaspoon Grated lemon zest
  • As required Pepper
  • As required Assorted fresh vegetables
Nutrition
value
592
calories per serving
31 g Fat41 g Protein38 g Carbs2 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    41g
  • Carbs
    38g
  • Fiber
    2g

MacroNutrients

  • Carbs
    38g
  • Protein
    41g
  • Fiber
    2g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    1123mg
  • Iron
    3mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    199mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    749mg
  • Selenium
    47mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home