Creamy Mushroom Lasagna with Ground Beef Recipe
Recipe By The Wine Lovers Kitchen
Comfort food at its best
4.9
26 Rating -
Rate
Non Vegdiet
2hr 28minstotal
30minsPrep
1hr 43minsCook
2hr 28m.total
30m.Prep
1hr 43m.Cook
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ingredients serve
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Add to Shopping ListIngredients for Creamy Mushroom Lasagna with Ground Beef Recipe
- 1/5 tablespoon Olive oil divided 1+ 1
- 1/5 pound Mushrooms trimmed and thickly sliced
- 1/5 pound Lean ground beef
- 1/5 Large onions diced
- 1/10 teaspoon Dried rosemary
- 1/10 teaspoon Dried thyme
- 1/10 teaspoon Salt
- 1/10 teaspoon Pepper
- 0.40 Cloves garlic minced
- 0.40 cup Milk
- 1/5 cup Beef broth
- 1/10 Bay leaf
- 1/20 cup Butter
- 0.07 cup Flour
- 0.30 cup Gruyere cheese, grated can substitute swiss
- 0.03 cup Fresh parmesan grated
- 1/100 teaspoon Ground nutmeg
- 1/10 pound Lasagna noodles
- 0.15 cup Fresh parmesan grated
Nutrition
value
value
0
calories per serving
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Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Wine Lovers Kitchen