Creamy Mushroom Lasagna with Ground Beef Recipe
Recipe By The Wine Lovers Kitchen
Comfort food at its best
4.9
26 Rating -
Rate
Non Vegdiet
2hr 28minstotal
30minsPrep
1hr 43minsCook
2hr 28m.total
30m.Prep
1hr 43m.Cook
plan
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ingredients serves
serves10
Add to Shopping ListIngredients for Creamy Mushroom Lasagna with Ground Beef Recipe
- 2 tablespoon Olive oil divided 1+ 1
- 2 pound Mushrooms trimmed and thickly sliced
- 2 pound Lean ground beef
- 2 Large onions diced
- 1 teaspoon Dried rosemary
- 1 teaspoon Dried thyme
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 4 Cloves garlic minced
- 4 cup Milk
- 2 cup Beef broth
- 1 Bay leaf
- 1/2 cup Butter
- 0.67 cup Flour
- 3 cup Gruyere cheese, grated can substitute swiss
- 0.33 cup Fresh parmesan grated
- 0.12 teaspoon Ground nutmeg
- 1 pound Lasagna noodles
- 1.50 cup Fresh parmesan grated
Nutrition
value
value
0
calories per serving
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Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Wine Lovers Kitchen