Tandoori Prawn Skewers Recipe
Recipe By Hari Ghotra
A zingy starter of yoghurt spiced prawns with the warmth of kashmiri chilli powder.
4.1
23 Rating -
Rate
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tandoori Prawn Skewers Recipe
- 3 Large uncooked king prawns
- 1/4 Fresh chilli, finely
- 0.13 teaspoon Chilli powder
- 3/4 Garlic cloves
- 3/4 centimeter Ginger
- 1/4 teaspoon Salt
- 1/4 Lemon, juice
- 1.38 Mustard oil
- 1/4 teaspoon Chilli powder
- 25 gram Yoghurt
- 1/4 teaspoon Garam masala
- 1/2 Cardamoms, seeds crushed
- 1/2 teaspoon Dried fenugreek
- 0.13 teaspoon Salt
- As required Handful of coriander, finely chopped
Nutrition
value
value
20
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein< 1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium34mg
- Iron< 1mg
- Vitamin A201mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium17mg
- Manganese1mg
- Phosphorus11mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hari Ghotra