Ingredients for Shahi Paneer With Cashew Nuts Recipe
1/2 tablespoon Oil
1/2 onion, finely sliced
1/2 tablespoon thick ginger garlic paste
0.38 teaspoon red chilli powder
1/2 teaspoon coriander powder
0.13 teaspoon turmeric powder
0.13 teaspoon clove powder
0.13 teaspoon cinnamon powder
0.13 teaspoon nutmeg powder
2 teaspoon Tomato Puree
1/4 cup tender cashew nuts
1/4 teaspoon Salt
1/4 cup Water
100 gram paneer, cut into cubes or desired shape
1/2-1 tablespoon fresh cream
1 teaspoon chopped coriander leaves
Nutrition value
577
calories per serving
39 g Fat29 g Protein27 g Carbs7 g FiberOther
Current Totals
Fat
39g
Protein
29g
Carbs
27g
Fiber
7g
MacroNutrients
Carbs
27g
Protein
29g
Fiber
7g
Fats
Fat
39g
Vitamins & Minerals
Calcium
532mg
Iron
6mg
Vitamin A
871mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
157mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
1mcg
Magnesium
205mg
Manganese
1mg
Phosphorus
560mg
Selenium
32mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment