Seafood Spaghettini With Herbs And Fresh Lemon Recipe
Recipe By What’s Cooking America
4.9
13 Rating -
Rate
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Seafood Spaghettini With Herbs And Fresh Lemon Recipe
- 3 ounce Spaghettinia pasta
- 1.50 tablespoon Olive oil, extra virgin, divided
- 1.50 tablespoon Butter, unsalted
- 2 Cloves Garlic, Minced
- 0.17 pound Medium size shrimp, uncooked, peeled and deveined
- 0.17 pound Sea scallops, uncooked
- flakes Red Pepper Flakes To Taste
- 1/4 cup Clam juice, bottled
- 0.17 cup Sun dried tomatoes, diced and drained
- 0.13 cup Parsley, fresh, minced
- 1/2 Zest and juice from large lemon
- As required Salt And Freshly Ground Pepper To Taste
Nutrition
value
value
625
calories per serving
33 g Fat37 g Protein78 g Carbs8 g FiberOther
Current Totals
- Fat33g
- Protein37g
- Carbs78g
- Fiber8g
MacroNutrients
- Carbs78g
- Protein37g
- Fiber8g
Fats
- Fat33g
Vitamins & Minerals
- Calcium210mg
- Iron5mg
- Vitamin A781mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B669mg
- Vitamin B9642mcg
- Vitamin B121mcg
- Vitamin C49mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium174mg
- Manganese4mg
- Phosphorus488mg
- Selenium56mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By What’s Cooking America