Roasted Edamame is a healthy and crunchy snack that is packed with protein and fiber. Edamame beans are tossed with olive oil, salt, and spices, then roasted until crispy. They make a great alternative to chips or nuts and can be enjoyed on their own or added to salads, stir-fries, or grain bowls. Roasted edamame is easy to make and can be customized with your favorite seasonings.